Monthly Archives: June 2018

How to Trellis Tomatoes

Tomato trellis in bamboo

Tomato trellis in bamboo

Every year, I grow indeterminate, heirloom tomatoes. Every year, my tomato plants reach heights of 9 feet to 12 feet!

For the last 4 years, I have created a trellis for these monster tomato plants using bamboo poles and small green balls with connecting slots in them.

Each year, I am challenged to make the trellis straight and strong so it can hold up the weight of the fruit from more than a dozen very vigorous tomato plants.

This year, I lost the challenge.

In fact, this year, you could say I made a series of ill-fitting, trapezoid like structures that strong winds consistently knock awry! What you’re looking at is supposed to be a straight line…but it clearly flunked geometry and so did I!

Not so straight tomato trellis

Not so straight trellis

I was a bit desperate so I asked my husband (who is “…not a man of the soil”) to help me make a trellis using PVC pipe and connectors and he came through, as he always does.

The materials for this trellis cost $78 at Lowes. It is easy to put together as all of the vertical poles are the same length – 7 feet. All of the cross pieces are 3′.

Mr. Pat bought 14 PVC pipes that were 10 feet long. He cut 3 feet off each one to make both the verticals and the cross pieces. He then used elbows and tees to connect the verticals to the cross pieces.

The finished trellis looks a bit like something that clanked its way out of War of the Worlds!

New tomato trellis

New tomato trellis!

But it is lightweight and easy for the two of us to move. And it can easily be taken down and stored during the winter.

This afternoon, when the sun is warm on the plants and the leaves are dry, we will install the new trellis. It is 7 feet high and the cross pieces are 3 feet across. It will sit just inside the raised bed walls and a bit higher than my monster trellis.

Once the trellis is sunk into the ground, I will gently untie the tomato plants from the old trellis and tie them to the new one which will sit about 6 inches higher.

I am moving to the new trellis in the nick of time as the 13 plants that are relying on it for growth are literally loaded with fruit.

Tiffen Mennonite Tomato

My Tiffen Mennonite, the replacement for the Brandywine, are growing in clumps and getting huge.

The Consueleto Genovese and the Fox Cherry tomatoes are flat out laden with green tomatoes.

However, none of the fruit is ripening due to the chillier June nights we have been having.

Black Vernissage tomato

Black Vernissage tomato

Only the Black Vernissage, this year’s tester tomato is showing any color…but it’s not ripening, either.

Our temperatures have been in the mid to upper 50’s in Southeast Pennsylvania. Tomatoes like warm nights – 70’s+ and even warmer days. Over the next week, we will be hitting the 70’s at night and the 90’s during the day so I expect that just about all of the tomatoes on the trellis will ripen, all at once.

Once they start to come in, my neighbors better get ready! It will be tomatoes all around.

 

 

 

ps – please forgive the long silence. Since May 25th, I have been working valiantly to save the life of one of my two West Highland terriers. Unfortunately, my beloved Spike died on Saturday.

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2018 Organic Garden Update – June

Fruit is set and ripening.

Blackberries & apple trees

It’s mid-June and we’ve had 4 decent days in a row, weather-wise.  The sun was out most of the time and on two days, the temperature actually rose into the 80’s.

The sun and the heat encouraged the plants to get on with their jobs! And I am happy to report that is just what is happening in my 2018 garden!

The blackberries are loaded with flowers and going about the business of creating their fruits.

 

Elderberries flourishing in the meadow.

Elderberry bushes

Burssel sprouts growing with blackberries

Brussel sprouts & blackberries

So are the elderberries that I planted in the back meadow.  They moved from bushes to trees, this spring!

It helps that Comfrey is inter-planted with the elderberry bushes as this herb pulls up nutrients from the soil but doesn’t use them so the elderberries get fed.

 

Most of my readers know that I trial a seed or two every year; Brussel sprouts are my trial this year. They seem to be growing pretty well, tucked in under the blackberries.   There was a bit of bunny damage but the plants got past  the nibbles and kept growing. I gave Brussel sprouts a try after listening to Margaret Roach’s podcast on the best ways to grow these and other cruciferous vegetables.

Tomatoes setting on my vines

Tomatoes despite the weather!

Considering the Septoria outbreak from all the rain and the cool days and nights, I am surprised to find that I actually have tomatoes on the vine, not a lot but there are baby tomatoes peeking out of the plants.

Cutting off all the infected leaves on every tomato plant appears to have thwarted the Septoria spores from taking over my tomato plants but we are under a flood watch again, today. So hyper- vigilance will be needed, again.

The onions and garlic are growing like mad and I took advantage of the clear weather to fertilize both.

Onions and garlic get fed

Onions and garlic

I normally just use fish emulsion and only from Neptune’s Harvest but this year,  because of all the rain, I supplemented with some organic worm castings.

Why supplement? Both onions and garlic are being grown in raised beds and both looked like they could use a bit of food this year. I usually only put crushed eggshells around my tomato and pepper plants but this year, because we have had so much rain, I also used fish emulsion and worm castings to feed these plants.

The eggplant and the cucumbers are growing well this year but I topped them up with some worm castings and poured a bit of fish emulsion on them as well, just to add a bit of food to their roots and leaves.

Cucumbers enjoying the sun

Cucumbers in the sun

Eggplant enjoying a warm day

Eggplant enjoying a warm day.